Ruby King Bolete

Boletus rubriceps D.Arora & J.L.Frank

Also called: Ruby Porcini

Safety first

Many edible mushrooms have toxic lookalikes, and some of those can be fatal. Have any mushroom identified in person by a local expert before you eat it.

If someone may have eaten a wild mushroom, call US Poison Control at 1-800-222-1222 or 911 right away. In Canada, call your provincial poison centre or 911.

Edibility

Edible (per source) Source: Wikipedia: Boletus rubriceps

Classification from Wikipedia: Boletus rubriceps. Sources can be wrong or incomplete, and people react differently.

Never eat a wild mushroom based on this site or any app.

Lookalikes

No lookalikes are recorded for this species yet. That does not mean there are none. Many mushrooms look alike, so never rely on appearance alone.

Season

When this species has been recorded, by month, from open-licensed US and Canada observations. It shows when people report it, not a guarantee it is fruiting.

The highlighted bar is the current month.

View season data as a table
Recorded observations of Ruby King Bolete by month
MonthRecords
January0
February0
March0
April0
May0
June5
July45
August98
September9
October3
November0
December0

Where it is found

States and provinces with the most records. Check the foraging rules for the place you plan to visit.

All state and province foraging laws

Identification traits

Cap shapeconvex
Underside (gills, pores or teeth)pores
Ecologymycorrhizal
Stem featuresbare
Spore print colorolive-brown

Traits vary. Use them to ask better questions of an expert, not to make a final call.

About

Boletus rubriceps is a species of bolete fungus in the family Boletaceae. Although it was officially described as new to science in 2014, the bolete had previously been reported as either Boletus edulis or B. pinophilus. Molecular analysis showed that it was sufficiently different from other morphologically similar Boletus species to warrant designation as a distinct species. It is found in the southwestern United States and southern Rocky Mountains, where it associates with spruce, pine, and sometimes fir. The fruit bodies are edible and highly sought after; they are often sold in farmer's markets of Arizona, New Mexico, and Colorado, and are used in some restaurants. The specific epithet refers to the reddish color of the caps (Latin ruber = "red"; caput = "head" or "cap"). Common names given to the bolete include "Ruby Porcini", "Rocky Mountain red-capped king bolete” or “Rocky Mountain red".

From Wikipedia, CC BY-SA 4.0. Read the original article.

Recent finds

No community finds tagged with this species yet. Log a find.

More in the genus Boletus

Never eat a wild mushroom based on this site or any app. See safety basics and the disclaimer.