Beech Milkcap

Lactarius blennius (Fr.) Fr.

Also called: Slimy Milk-Cap, Slimy Milkcap

Safety first

Many edible mushrooms have toxic lookalikes, and some of those can be fatal. Have any mushroom identified in person by a local expert before you eat it.

If someone may have eaten a wild mushroom, call US Poison Control at 1-800-222-1222 or 911 right away. In Canada, call your provincial poison centre or 911.

Edibility

Inedible Source: Wikipedia: Lactarius blennius

Classification from Wikipedia: Lactarius blennius. Sources can be wrong or incomplete, and people react differently.

Never eat a wild mushroom based on this site or any app.

Lookalikes

No lookalikes are recorded for this species yet. That does not mean there are none. Many mushrooms look alike, so never rely on appearance alone.

Season

When this species has been recorded, by month, from open-licensed US and Canada observations. It shows when people report it, not a guarantee it is fruiting.

The highlighted bar is the current month.

View season data as a table
Recorded observations of Beech Milkcap by month
MonthRecords
January0
February0
March0
April0
May0
June0
July2
August18
September13
October3
November0
December0

Where it is found

States and provinces with the most records. Check the foraging rules for the place you plan to visit.

All state and province foraging laws

Identification traits

Cap shapeconvex
Underside (gills, pores or teeth)gills
Ecologymycorrhizal
Stem featuresbare
Spore print colorcream

Traits vary. Use them to ask better questions of an expert, not to make a final call.

About

Lactarius blennius (commonly known as the slimy milkcap or beech milkcap) is a medium-sized mushroom of the genus Lactarius found commonly in beech forests in Europe, where it is mycorrhizal, favouring the European beech (though associations with other trees are known). It was first described by Elias Magnus Fries. Though its colour and size vary, it is distinctive because it is slimy when wet and exudes copious amounts of milk. It has been the subject of some chemical research, and it can be used to produce pigments and blennins. Blennins, some of which have shown potential medical application, are derived from lactarane, a chemical so named because of their association with Lactarius. The edibility of L. blennius is uncertain, with different mycologists suggesting that it is edible (though not recommended), inedible or even poisonous.

From Wikipedia, CC BY-SA 4.0. Read the original article.

Recent finds

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More in the genus Lactarius

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