Aspergillus ochraceoroseus
Aspergillus ochraceoroseus Bartoli & Maggi
Edibility
Edibility unknown — do not eat
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Lookalikes
No lookalikes are recorded for this species yet. That does not mean there are none. Many mushrooms look alike, so never rely on appearance alone.
Season
Season data is not available for this species yet.
Where it is found
No regional records yet.
About
Aspergillus ochraceoroseus is a species of fungus in the genus Aspergillus. It is from the Ochraceorosei section. The species was first described in 1979. It has been isolated from soil in the Tai National Forest in the Ivory Coast. It has been shown to produce aflatoxin and sterigmatocystin. In 2014, the genome of A. ochraceoroseus was sequenced as a part of the Aspergillus whole-genome sequencing project - a project dedicated to performing whole-genome sequencing of all members of the genus Aspergillus. The genome assembly size was 27.72 Mbp.
From Wikipedia, CC BY-SA 4.0. Read the original article.
Recent finds
No community finds tagged with this species yet. Log a find.
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Never eat a wild mushroom based on this site or any app. See safety basics and the disclaimer.